Justin Foo @justinfjh

Justin Foo is a Chef Personality & Food TV Host from Singapore. During his fourteen years of experience in food & beverage, Justin has built not only a deep connection with food but also a vast network of industry professionals and business owners. He is also the chef owner of Provisions Gastrobar, the first claypot & skewer bar in Singapore serving up soul food paired with Asian inspired cocktails. He has also led teams operationally in both food and media industries, creating content for the table and on the screen. Since 2017, Justin has focused on producing videos and events that takes advantage of his unique position as both a chef and content producer.

Yong Tau Foo in Braised Sauce Base

109 Yong Tau Foo

Combining TeoChew heritage with the simple Yong Tau Foo dish to create a new taste that does not contain pork and lard so as to cater to a larger Singaporean audience.

Address: 2 Circular Road, Singapore 049358

Seafood Pao Fan In Prawn Broth

The Dragon Chamber

Feast on lobster tail, scallops and sakura shrimps in a homemade prawn broth accompanied with black and white crispy rice.

Address: 90 Circular Road Singapore 049441

Black Pepper Crab

House of Seafood

Voted the best black pepper crab in Singapore, this dish features a distinctive peppery flavour that complements the
natural sweetness of fresh crabs.

Address: 3A River Valley Road #A2-02 Clarke Quay Singapore 179020

Promo: Average size 500-600g Black Pepper Crab @ $35 / pc

Hanjip Platter

Hanjip Korean Grill House

The Hanjip Platter features our signature cuts, USDA Prime Ribeye, USDA Prime Boneless Shortribs, Kurobuta Pork Belly, Marinated Kurobuta Pork Collar – the best of both worlds on a plate.

Address: 3C River Valley Road #01-11 Singapore 179022

Promo: Complimentary Wagyu Beef Brisket when you book through Chope. Simply DM us in IG to claim E-voucher upon reservation.

Fu Hu Fried Rice

Capital Kitchen

Reinventing the classic Chinese fried rice, Fuhu Fried Rice incorporates masterfully executed wok-fried beef, eggs, and spring onions along with a refreshing modern twist. Among its innovative list of ingredients is beetroot: which paints the rice a gorgeous deep shade of red, and adds a layer of earthiness to the dish, eventually culminating in an invigorating flavour that awakens new impressions of this age-old dish, pushing the limits of taste expectations. A vibrant display of colors, Fuhu Fried Rice was specially created by Michelin-starred Chef Alvin Leung for Fuhu, a Pan-Asian vibe dining concept by Zouk Group. Internationally known as the Demon Chef, Chef Leung’s signature brand of striking visual presentations is evident in the dish.

Address: 3C River Valley Rd #02-05, The Cannery, Singapore 179022

Promo: 1-for-1 House Pours daily, from 6pm -10:30pm.

Calvin Lee @foodmakescalhappy

Just like every Singaporean and his Instagram handle suggests, Calvin loves food. Regardless of venues ranging from hawkers, that neighbourhood cafe or an atas restaurant, he would try them all before leaving a little colloquial review. Dropping in the thumbs up for what’s good and an honest no for those that don’t meet expectations. Calvin has advertised for brands such as McDonald’s, KFC, BreadTalk and New Moon, and has been invited on TV programmes such as CNA’s On The Red Dot and Talking Point to share his thoughts and reviews on food. Using his experience as a foodie, he also organises food related events such as charity bake sales to raise funds for people with disabilities in the charity he works in.

Tokusen Wagyu Mori

Aburiya (Boat Quay)

The Tokusen Wagyu Mori comprises of 4 different types of Premium Kuroge (Black) Wagyu based on the best cuts of the day! Each types will take you on a journey of different textures and flavours of the exquisite marbling of the A4 Grade Japanese Wagyu by Aburiya.

Address: 79 Boat Quay, S049867

Bak Chor Mee (Soup)

Bedok Bak Chor Mee

At “Bedok Bak Chor Mee”, We have perfected the dish with our very own special creation of homemade seasonings and fresh ingredients such as premium Sakura pork & post biotic noodle to bring out our unique delicious flavour. From the original mixture of soup, noodles and minced meat, it has finally evolved into a unique local hawker dish through changes over the years.

Address: 13 Circular Rd, Singapore 049369

Promo: 
1 bowl of bbcm + 1 egg tart + 1 milk tea
$9.90

Award-winning Chilli Mud Crab

JUMBO Seafood (Riverside Point)

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Address: 30 Merchant Road #01-01/02 Riverside Point, S058282

Charcoal Grilled Wagyu Ribeye

Brewerkz (Riverside Point)

Australian wagyu (MBS 4-5), balsamic mixed greens, confit potatoes stout butter and red wine reduction

Address: 30 Merchant Road #01-07 Riverside Point Singapore 058282

Promo: Spend $100 in a single receipt and get 2 cans of Sentosa Islander Brew for free!

Hotpot – Mala & Tomato soup bases

Haidilao Hotpot (Clarke Quay)

Tomato Soup Base

Selected tomatoes that have enjoyed abundant sunshine are made into sauce. The sauce is then fried to make the tomato soup base. It is recommended with fresh fishes.

Sichuan Spicy Hot Pot

It is hotter after fring green pepper, red fresh pepper and Chinese prickly ash. It tastes spicy and refreshing, and the pepper is rich in flavor. It is recommended for boiling crispy and chewy animal products.

Address: –

Promo: Set meal @ $19!

Crispy Pork Knuckle

Beast & Butterflies

Oven-roasted crispy pork knuckle with home-made spicy Thai Nam Jim sauce and sesame oil scented Asian flavoured sauerkraut

Address: 90 Robertson Quay, Level 1, S238259

Promo: Super Tuesday – 1 for 1 mains!

Buddha Jumps Over the Wall

Imperial Restaurant

It is Imperial Restaurant signature dish the supreme stock is double boiled with more than 10 kinds of materials, it is our chef’s special recipe. You will never forget its taste once you have it.

Address: 382 Havelock Rd, Singapore 169629

Promo: 20% OFF for Imperial Set 4 (Worth $168++ for 2 pax)

Khao Soi Mee Pok

TAP

An authentic Northern Thailand curry. Crispy Rice Noodles served with Chicken Thigh has a spicy broth that melds together coconut cream and red curry paste

Address: 86 Robertson Quay, #01-02, Singapore 238245

Promo: Enjoy dining voucher worth $300 @ $200 only!

Cheryl Lai @bakingtaitai

Cheryl Lai, better known as Baking Taitai is a self-taught baker and has been in the food blogging scene since 2012 sharing about her culinary and gastronomy adventures on her social media platforms. She started her blog (www.bakingtaitai.com) in 2013 to document her recipe creations which she shares in simple step-by-step pictorials. She was first invited in 2014 to conduct baking workshops as a guest blogger chef and still conducts baking workshops upon invitation. She is a blogger chef with Bosch Home and has been conducting ad hoc baking classes at Bosch Experience Centre since 2017. She has also made several appearances on Mediacorp Channel 8 TV programmes where she was invited as a food judge for “Hawker’s Academy” in 2020 and as an invited guest chef to share her baking knowledge for “Hello Singapore” in 2017 and “Get Fit With Me” in 2020. She is active on Instagram as a content creator, sharing food reviews as well as food recipes with her followers.

Mushroom & Truffle Flatbread Pizza

Harry’s (Boat Quay)

The Mushroom and Truffle Flatbread Pizza is well received by many customers. The extra crisp from the Flatbread alongside quality ingredients and Aioli spread makes the dish different from a typical Pizza. It is a must-try item on the menu that goes perfectly well with an ice-cold beer any day!

Address: 28 Boat Quay, Singapore 049818

Promo: 1-for-1 Delectable Treats
Asian Palate, Mains & Pastas
https://harrys.com.sg/latest-buzz/1-1-delectable-treats

Why Keep Happy to Just One Hour?
Enjoy some Good Time, Great Vibes over some pints
https://harrys.com.sg/latest-buzz/harrys-happy-hour

Steak Fajitas

Café Iguana

Wagyu ribeye mbs 4-5, roasted onions & peppers, confit tomatoes

Address: 30 Merchant Road #01-03 Riverside Point Singapore 058282

Promo: Spend $100 in a single receipt and get 2 cans of Sentosa Islander Brew for free!

1M Mini but Mighty Sharing Platter

Holey Moley Golf Club

4 mini hotdogs, 4 mini burgers, 1/2 kg Fried Chicken Wings, Tater Tots

Address: 3B River Valley Rd, #01-01, Clarke Quay, Singapore, 179024

Promo: $188++ Happy Hour premium bottle promo

Crab “Mama Rosa” Rigatoni

Publico Ristorante

Crab ragu, tomato and ricotta “alla mamma rosa”, house made rigatoni pasta

Address: 1 Nanson Rd, Singapore 238909

Promo: Brunch Alla Moda

More information at https://www.publico.sg/brunch-alla-moda

Signature Creamy Custard Lobster

Red House Seafood Grand Copthorne

Red House Seafood’s Signature Creamy Custard Lobster features fresh lobster that is flash-fried and doused in Chef’s secret custard sauce. Flash-frying the lobster ensures that the lobster meat is cooked thoroughly but remains tender. The secret custard sauce includes a mix of butter, evaporated milk and selected seasoning, which creates umami and addictive taste that pairs well with the sweet lobster meat.

Address: 392 Havelock Road, Level 2, Grand Copthorne Waterfront, Singapore 169663

Promo: Enjoy a limited-time deal for our fresh live Tasmanian Rock Lobsters at 70% and Alaskan King Crab at close to 55% off!

Golden Princess Crab with Fragrant Glutinous Rice

Long Beach Seafood

Luscious Princess Crab with Fragrant Glutinous Rice, wrapped and steamed in aromatic Lotus Leaves. Savour the fragrant Glutinous Rice soaked with the Princess Crab’s naturally sweet “nectar”, along with a mouthful of succulent meat for the perfect gastronomical experience. Drizzle our special sweet and savoury sauce over this beautiful concoction for that extra flavour punch!

Address: The Quayside, 60 Robertson Quay #01-14, Singapore 238252

Promo: The introduction price of $98++ is a promotional price. The current market price for Alaskan Princess Crab is already $98/kg. The princess crab used in the dish is around 1-1.2kg.

6-Course Set Menu

Grand Shanghai Restaurant

Comprises of Shanghainese 3 Delicacies, Superior Fish Bone Soup with Fish Maw & Conpoy, Stewed Lobster in Fermentated Chinese Wine & Chili, Truffle Braised Minced Pork, Abalone Fried Rice, and Chilled Aloe Vera with Crystal Jelly

Address: 390 Havelock Road, King’s Centre Level 1, Singapore 169662

Promo: 15% off selected food items, T&C applies
https://www.grandshanghai.com.sg/