Established in 1976, Red House Seafood is a Singaporean restaurant specialising in the freshest seafood dishes. Only the freshest ingredients go into their cooking, prepared with recipes that tantalize the taste-buds and warm the soul. Signature dishes include Chilli Crab, Lobster Noodles, Spicy Seafood Combination & Hand-dived Scottish Bamboo Clams.

Red House Seafood

Grand Copthorne Waterfront Hotel (Level 2) 392 Havelock Rd, Singapore 169663

Established in 1976, Red House Seafood is a Singaporean restaurant specialising in the freshest seafood dishes. Only the freshest ingredients go into their cooking, prepared with recipes that tantalize the taste-buds and warm the soul. Signature dishes include Chilli Crab, Lobster Noodles, Spicy Seafood Combination & Hand-dived Scottish Bamboo Clams.